Descrizione
Region: Agaro, Jimma – Ethiopia
Farmer: Mustefa Abakeno
Size: 250g
Cultivar: 74112 & Heirloom
Drying Process: Sparkling water decaf
Altitude: 2000 – 2100m
Notes: Biscuit and chocolate, good body and hazelnut finish
Suggested for: Espresso
Recensioni
Ancora non ci sono recensioni.