Mr. Dibebe has been working since his childhood on his small family farm, a small property of 15 hectares. This is a nano-lot from his beautiful estate in the high mountains, very close to the Congo border. With this coffee you will experience a rich body and pleasant intensity, with rich notes of raspberries and tropical fruit, ideal for drip extraction.

Notes: Rose, tropical fruit, vanilla and walnut.
Recommended for: Filter
Tasting score: 87
Region: Kiganda - Burundi
Variety: Natural
Altitude: 1450m
Grower: Mème Dibebe
Drying process: Red Bourbon