This coffee from the Shantawene community is a micro-lot that reflects the powerful coffee culture of the Sidama people. We are proud to introduce this effervescent, spicy, and rich coffee from the small village of Odako, Sidama. It is a coffee suitable for all roasts, perfect for espressos and drip beverages.
Notes: Cherry and apricot jam, mint, rum, mango with a rich sweetness
Tasting Score: 89.25
Region: Odako Kebele, Bensa - Ethiopia
Drying Process: Natural